Soymilk, oats and whole wheat flour add a new twist to hearty pancakes.
SAVE ON THIS RECIPE!
Try vanilla-flavored soymilk as a substitute for water or dairy milk in your favorite pancake and waffle recipes.
How do you know the griddle or skillet is ready? Sprinkle a few droplets of water on it; if water bubbles scatter, the heat is just right.
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