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Reviews & Comments

Oatmeal-Chocolate Chip Cookies
full spoonfull spoonfull spoonfull spoonfull spoon (286 Ratings)

286 Ratings

5 spoons 77%
4 spoons 15%
3 spoons 5%
2 spoons 2%
1 spoons 2%
Oatmeal-Chocolate Chip Cookies
Fill your cookie jar with a classic drop cookie that's doubly satisfying. Chocolate lovers will love the chips, and whole-grain seekers will appreciate the natural oats.
Prep: 1 Hr 5 MinTotal: 1 Hr 5 Min
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1 - 10 of 128 Reviews « Previous 1 2 3 4 5  ... Next » 
Posted 4/27/2013 12:54:33 PM REPORT ABUSE Mickchick said:
Rating:
These are fantastic and my family devours them faster than I can bake them! I add a heaping tablespoon of ground flax seed to give the cookies a bit more nutrition. It doesn't change the delicious, chewy texture and I feel like I'm a kitchen ninja; sneaking some omega 3 into my snacks! ;)
This reply was: Helpful  Inspiring
Posted 4/7/2013 8:10:43 AM REPORT ABUSE cnsks said:
Rating:
I love this recipe just the way it is! But, what I love more is that it is a great cookie base. You can sub out either the chocolate chips or nuts (or both) for other add-in ingredients. One of our favorites is to add 3/4 cup of Reese's Pieces instead of 1 cup of nuts! Yum! Pecans and Walnuts have worked really well as the nuts we've used, but I am sure any would be great. I'd really like to try pistachios. If you have, let me know how it turned out!
This reply was: Helpful  Inspiring
Posted 2/19/2013 3:48:43 PM REPORT ABUSE cmcdmc said:
Rating:
Great recipe. Exchanged nuts with dried cherries, kids love them. Will do this again for sure. Only wish I had almond extract on hand to use in place of the vanilla...next time.
This reply was: Helpful  Inspiring
Posted 2/13/2013 6:34:38 AM REPORT ABUSE razzy13 said:
Rating:
These are delicious. I have recomended these to all my friends. It's quick, easy and they last a whole week. Much better than buying biscuits from the shop that are full of rubbish. I worked out the cups in grams and use 300g of sugar and 225g butter and they were fine.
This reply was: Helpful  Inspiring
Posted 2/8/2013 5:04:58 PM REPORT ABUSE Meghan_McA said:
Rating:
HANDS DOWN, the best oatmeal-chocolate chip cookie recipe I've ever made. (Sorry Quaker Man!) Nutty, chocolatey and oat-y delicious. I froze half the dough for use later--really appreciate the tip!
This reply was: Helpful  Inspiring
Posted 2/1/2013 9:24:15 PM REPORT ABUSE Devoted said:
Rating:
I love this easy recipe very good my family enjoys them.
This reply was: Helpful  Inspiring
Posted 1/29/2013 3:54:38 PM REPORT ABUSE Compupix said:
Rating:
These are great! The only changes I made were using 1 teaspoon of double strength vanilla and adding 1 teaspoon of cinnamon. (Since I like cinnamon with my oatmeal and chocolate.)
This reply was: Helpful  Inspiring
Posted 1/22/2013 11:21:07 PM REPORT ABUSE MangiamoMama said:
Rating:
We totally loved these and only 6g of sugar makes them even better!
This reply was: Helpful  Inspiring
Posted 1/10/2013 1:36:42 PM REPORT ABUSE starlyte said:
Rating:
Love this recipe!! I don't use the nuts due to allergies but I add shredded Hershey bar into the mix at the end, yummmmy!! Thank you for this easy recipe and tips
This reply was: Helpful  Inspiring
Posted 1/8/2013 8:41:32 AM REPORT ABUSE GenuineJenn said:
Rating:
I made these cookies at the holidays but decreased the sugar and also switched the all purpose flour to 1 cup pinto bean flour and 1/2 whole wheat. They were very tasty!
This reply was: Helpful  Inspiring
1 - 10 of 128 Reviews « Previous 1 2 3 4 5  ... Next » 
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