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Reviews & Comments

Gluten Free No Bake Honey Peanut Butter Bars
full spoonfull spoonfull spoonfull spoonempty spoon (20 Ratings)

20 Ratings

5 spoons 40%
4 spoons 25%
3 spoons 25%
2 spoons
1 spoons 10%
Gluten Free No Bake Honey Peanut Butter Bars
Stir up a honey of an easy no-bake cereal snack bar with a double peanut taste.
Prep: 15 MinTotal: 1 Hr
1 - 8 of 8 Reviews
Posted 5/31/2013 8:35:27 PM REPORT ABUSE Glutenfreenow said:
Rating:
For gluten free, I'm very happy. Hubby loves it also, but we are not into really sweet things and I used browns sugar n corn syrup. Its my first attempt. Word of advice, don't try milk chocolate chips they don't melt in micro and I chopped up the nuts. I will definitely make this again, perhaps ill substitute gluten free Cheerios , they have less sugar. Great recipe though, it's a keeper.
This reply was: Helpful  Inspiring
Posted 10/30/2012 9:01:47 PM REPORT ABUSE caba324 said:
Rating:
I made this today for a class party for my son who has a gluten free child in the class. It's similar to the granola bar recipe I use so I changed it a bit to use those amounts since other reviews said they weren't sticking together. I used 1/2 cup honey and 1/2 cup brown sugar. I made sure to let them come to a boil and boil for 30-60 seconds. I also used my hands to press them very firmly into an 11x7 pan. They cut great and stayed together really well.
This reply was: Helpful  Inspiring
Posted 7/30/2012 9:32:58 PM REPORT ABUSE BellaGabisMom said:
Rating:
These are by far a favorite in our house! I only wish I had found this recipe sooner. I noticed that some were saying that they had a hard time getting the mix to stick together, I found that if you mix them in a 9x13 pan instead of a deeper bowl the whole mixture was coated well...REALLY well! Hope that helps.
This reply was: Helpful  Inspiring
Posted 7/15/2011 12:35:06 PM REPORT ABUSE kitchenchemkristin said:
Rating:
They taste great, but they don't stick together. If you aren't opposed to just picking at it with your fingers (which I am not), this is a good recipe.
This reply was: Helpful  Inspiring
Posted 10/14/2010 12:18:12 PM REPORT ABUSE crystalandboys said:
Rating:
i noticed that i had a hard time with keeping it together i will try to double it up next time. this was so yummy my boys loved it.
This reply was: Helpful  Inspiring
Posted 10/14/2010 12:05:56 PM REPORT ABUSE crystalandboys said:
Rating:
i noticed that i had a hard time with keeping it together i will try to double it up next time. this was so yummy my boys loved it.
This reply was: Helpful  Inspiring
Posted 8/15/2010 7:46:03 PM REPORT ABUSE Granny946 said:
Rating:
Instead of using the cake pan requested, I put the mixture into cupcake papers in muffin tins. To keep the mixture from sticking, I used gluten free olive oil in a spray bottle and made cupcakes. Our 4 year old grandson that this was so neat that this is what he has requested for birthday treats for day care and pre-school. Such a simple little thing means so much to those who have to "live without".
This reply was: Helpful  Inspiring
Posted 8/3/2010 10:26:58 AM REPORT ABUSE Michelle339 said:
Rating:
I get requests for this every time the family gets together. I have two family members that are gluten sensitive - and they LOVE these bars - as do everyone else. I doubt the peanut butter and honey so it sticks together better.
This reply was: Helpful  Inspiring
1 - 8 of 8 Reviews
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