This thirst-quenching iced tea is made with lemonade and orange juice.
family-size tea bags (or 12 to 16 regular-size tea bags)
can (12 oz) frozen lemonade concentrate
can (12 oz) frozen orange juice concentrate
In 1-quart saucepan, place tea bags and water. Heat almost to boiling. Remove tea bags.
In 1-gallon pitcher, mix lemonade and orange juice concentrates and the brewed tea. Fill pitcher to gallon mark, adding about 11 cups additional water; mix well.
Refrigerate at least 45 minutes or until ready to serve. Stir again before serving.
You can also add sprigs of mint to the pitcher to add a refreshing twist.
If you like your drink sweeter, you can always sweeten to taste.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
% Daily Value
- Total Fat
- Saturated Fat
- Total Carbohydrate
- Dietary Fiber
- Vitamin C
*Percent Daily Values are based on a 2,000 calorie diet.