Mr. Mouse Party Cupcakes

  • Prep Time 30 min
  • Total Time 1 hr 30 min
  • Servings 8

Ingredients

Ingredients

Cupcakes

1
box (1 lb 2.25-oz) yellow cake mix with pudding in the mix
1 1/4
cups water
1/3
cup vegetable oil
3
eggs

Topping

8
scoops vanilla ice cream (about 1/4 cup each)
16
Oreo™ mini chocolate creme sandwich cookies
Small candies
32
small pretzel sticks

Directions

Directions

  • 1 Heat oven to 350°F. Line 24 muffin cups with paper baking cups. Prepare cupcakes as directed on box using water, oil and eggs. Fill muffin cups 2/3 full.
  • 2 Bake 21 to 26 minutes or until cupcakes spring back when touched lightly in center. Remove from pans. Cool completely, about 30 minutes.
  • 3 Reserve 8 cupcakes. (Wrap and freeze remaining cupcakes for later use.)
  • 4 On cookie sheet, decorate each ice cream scoop to resemble a mouse, using 2 cookies for ears, and small candies and pretzels for facial features and whiskers. Cover loosely with plastic wrap and freeze. When ready to serve, place cupcakes on 8 dessert plates. Top each cupcake with decorated ice cream.

Notes










Tips

Expert Tips

Use any flavor cake that you like -- just follow guidelines on the box for the amount of water, oil and eggs to use, and the baking time.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
2288.2
Calories from Fat
130
% Daily Value
Total Fat
138.5g
213%
Saturated Fat
74.5g
373%
Trans Fat
1 1/2g
Cholesterol
121.7mg
41%
Sodium
518.9mg
22%
Total Carbohydrate
297.7g
99%
Dietary Fiber
23.8g
95%
Sugars
236.1g
Protein
24.2g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0.90%
1%
Calcium
20.80%
21%
Iron
77.90%
78%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.