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Reviews & Comments

Mou Shu Chicken Wraps
(0 Ratings)
Mou Shu Chicken Wraps
These tangy tortilla roll-ups feature tender chicken strips and veggies seasoned with Asian-inspired ingredients.
Prep: 15 MinTotal: 33 Min
1 - 10 of 11 Reviews « Previous 1 2 Next » 
Posted 8/18/2009 11:44:24 AM REPORT ABUSE tsak said:
Rating:
I wanted to use up a half head of cabbage I've had so I decided to try this recipe. It was very very good. So good that I plan on making it for dinner the next time I have friends over.
This reply was: Helpful  Inspiring
Posted 7/21/2009 1:05:53 PM REPORT ABUSE Cheftell51 said:
Rating:
This was great and something different for a change. I love to cook but get tired of the same old, same old, will make again for sure.
This reply was: Helpful  Inspiring
Posted 7/20/2009 1:40:41 PM REPORT ABUSE rubian77 said:
Rating:
These are positively delightful!! I, too, had to do a little subbing for the plum jam (nowhere to be found) by reducing some plums with some sugar and basically making my own...whatever was leftover went into making a plum tart. :) Anyway, this is a great recipe and there's plenty of room for tweaking -- I used black bean sauce instead of hoisin, and regular cabbag instead of Savoy, for example -- and they'll still turn out great. A definite keeper!
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:47:26 AM REPORT ABUSE sauvage said:
Rating:
Easy and excellent recipe. This time of year we couldn't find plums or plum jam so used pre-made plum sauce in a jar. Served with homemade veggie fried rice. YUMMY!
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:47:26 AM REPORT ABUSE sauvage said:
Rating:
Oops - sorry about my THREE reviews. For some reason they didn't post so I rewrote them.
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:47:26 AM REPORT ABUSE sauvage said:
Rating:
Easy and excellent recipe! We couldn't find plums or plum jam so used pre-made plum sauce from a jar. Served with homemade veggie fried rice. YUMMY!
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:47:26 AM REPORT ABUSE sauvage said:
Rating:
Easy and excellent recipe. Used plum sauce from a jar (couldn't find decent plums this time of year). Served with homemade veggie fried rice. Yummy, will for sure make again!
This reply was: Helpful  Inspiring
Posted 2/18/2008 10:17:02 AM REPORT ABUSE irisheyes814 said:
Rating:
This is a definite "keeper". I will make it again & again. Everyone in the family thought it was excellent and we had no leftovers (even tho I made a bit more). I could see "playing with" this recipe by varying the veggies or adding to the veggies.
This reply was: Helpful  Inspiring
Posted 9/22/2006 11:41:12 AM REPORT ABUSE quick and easy said:
Rating:
quick and easy ... I also used bottled plum sauce from the asian isle
This reply was: Helpful  Inspiring
Posted 5/30/2006 8:44:40 AM REPORT ABUSE peg said:
Rating:
quick and easy, no leftovers, used a bottled plum sauce.
This reply was: Helpful  Inspiring
1 - 10 of 11 Reviews « Previous 1 2 Next » 
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