Mochachino Dessert Bars with White Mocha Drizzle

Mochachino Dessert Bars with White Mocha Drizzle

Prize-Winning Recipe 2010! Need a wow dessert that's quick and easy? Serve this rich-and-saucy, coffee-chocolate dessert.

Prep Time



Total Time






pouch (1 lb 1.5 oz) Betty Crocker® double chocolate chunk cookie mix
cup vegetable oil
tablespoons strong brewed coffee (room temperature)
cup plus 2 tablespoons coarsely chopped macadamia nuts
cup flaked coconut, toasted
cup heavy whipping cream
oz white chocolate baking squares, coarsely chopped
  1. Heat oven to 350°F. Line 9-inch square baking pan with foil. Spray bottom and sides of foil-lined pan with cooking spray.
  2. In large bowl, stir cookie mix, oil, 2 tablespoons of the coffee, egg, 1/2 cup of the macadamia nuts and coconut until soft dough forms. Spread dough in bottom of pan. Bake 20 to 25 minutes or just until set. Cool completely, about 1 hour.
  3. In small microwavable bowl, microwave whipping cream, white chocolate and remaining 1 tablespoon coffee uncovered on High about 1 1/2 minutes, stirring every 30 seconds until chocolate is melted and mixture is smooth.
  4. To serve, remove bars from pan by lifting foil; cut into 5 rows by 4 rows. Place each bar on an individual dessert plate. Spoon warm drizzle over the top of each bar. Sprinkle with remaining macadamia nuts. Serve immediately. Store bars tightly covered at room temperature. Store drizzle covered in refrigerator.
Makes 20 bars
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Use the premium or premier white chocolate baking bars found next to other chocolate in the baking aisle rather than the white candy coating.

Nutrition Information:

1 Serving (1 Bar)
  • Calories 210
    • (Calories from Fat 110),
  • Total Fat 12g
    • (Saturated Fat 5g,
    • Trans Fat 0g),
  • Cholesterol 20mg;
  • Sodium 120mg;
  • Total Carbohydrate 23g
    • (Dietary Fiber 0g,
    • Sugars 15g),
  • Protein 2g;
Percent Daily Value*:
    • 1/2 Starch;
    • 0 Fruit;
    • 1 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 2 1/2 Fat;
    Carbohydrate Choices:
    • 1 1/2;
    *Percent Daily Values are based on a 2,000 calorie diet.