Mocha Brownies with Chocolate Glaze

Jazz up a fudgy brownie mix with extra coffee flavor, a creamy coffee frosting and a sweet chocolate drizzle.

  • Prep Time 20 min
  • Total Time 2 hr 20 min
  • Servings 25

Brownies

1
box (1 lb 2.4 oz) Betty Crocker™ Original Supreme Premium brownie mix
Water, vegetable oil and egg called for on brownie mix box
2
teaspoons instant coffee granules or crystals

Mocha Frosting

1 1/4
teaspoons instant coffee granules or crystals
2
teaspoons very hot water
1 1/3
cups powdered sugar
4
teaspoons butter or margarine, softened
1
to 2 teaspoons water

Chocolate Chip Glaze

3
tablespoons semisweet chocolate chips
3/4
teaspoon shortening

  • 1 Heat oven to 350ºF (325ºF for dark or nonstick pan). Grease bottom only of 8-inch or 9-inch square pan with shortening or cooking spray. Make brownie batter as directed on brownie mix box--except stir 2 teaspoons instant coffee granules into batter. Spread batter in pan.
  • 2 Bake as directed on brownie mix box. Cool completely, about 1 1/2 hours.
  • 3 In medium bowl, dissolve 1 1/4 teaspoons instant coffee in hot water. Stir in remaining frosting ingredients until smooth and spreadable. Spread frosting over brownies.
  • 4 In small microwavable bowl, place 2 tablespoons chocolate chips and 1/2 teaspoon shortening. Microwave on High 30 to 45 seconds; stir. Drizzle over frosting. For 25 brownies, cut into 5 rows by 5 rows. Store tightly covered.

Expert Tips

Shave off a few calories by skipping the Mocha Frosting and Chocolate Chip Glaze. The mocha flavor of the brownies can be treat enough.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Brownie
Calories
140
(
Calories from Fat
40),
% Daily Value
Total Fat
4 1/2g
4 1/2%
(Saturated Fat
1 1/2g,
1 1/2%
Trans Fat
0g
0%
),
Cholesterol
10mg
10%;
Sodium
75mg
75%;
Total Carbohydrate
25g
25%
(Dietary Fiber
0g
0%
  Sugars
19g
19%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
4%;
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.