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Mini White Pizzas

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  • Prep Time 13 min
  • Total Time 25 min
  • Servings 4
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Enjoy these delicious mini pizzas made using Original Bisquick® mix that are ready in 25 minutes.

Ingredients

1 1/2
cups Original Bisquick™ mix
1/3
cup boiling water
1/2
cup reduced-fat or regular Alfredo sauce
1/2
cup finely chopped cooked chicken
1/2
cup chopped fresh mushrooms
2
tablespoons chopped fresh or 1 teaspoon dried basil leaves
1
cup shredded mozzarella cheese (4 ounces)
Additional fresh basil leaves, if desired

Directions

  • 1 Heat oven to 450°. Spray large cookie sheet with cooking spray. Stir Bisquick mix and water until soft dough forms. Divide dough into fourths. Pat each part of dough into 6-inch circle on cookie sheet, using fingers dusted with Bisquick mix; pinch edge to form 1/2-inch rim.
  • 2 Spread Alfredo sauce on dough. Top with chicken, mushrooms and chopped basil. Sprinkle with cheese.
  • 3 Bake 9 to 11 minutes or until crusts are golden brown and cheese is bubbly. Garnish with additional basil leaves.

Expert Tips

Using boiling water makes the pizza dough more chewy and flavorful. Keep it to one step by measuring 1/3 cup water in a small glass measuring cup and microwaving on High until full bubbles appear.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
350
Calories from Fat
140
% Daily Value
Total Fat
16g
24%
Saturated Fat
8g
38%
Trans Fat
2g
Cholesterol
40mg
14%
Sodium
860mg
36%
Total Carbohydrate
33g
11%
Dietary Fiber
1g
5%
Sugars
2g
Protein
18g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
30%
30%
Iron
8%
8%
Exchanges:
2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 1/2 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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