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Reviews & Comments

Mini Stout Pies
full spoonfull spoonfull spoonfull spoonfull spoon (1 Ratings)

1 Ratings

5 spoons 100%
4 spoons
3 spoons
2 spoons
1 spoons
Bloggers Adam and Joanne Gallagher from Inspired Taste make mini beef pies flavored with stout beer. Learn to make this recipe with our how-to article.
Prep: 20 MinTotal: 55 Min
1 - 1 of 1 Reviews
Posted 3/17/2013 6:31:50 PM REPORT ABUSE ChynnaDoll said:
Rating:
Super easy to make! Because I took the extra pieces of both pie shells and rolled them out, I was able to get about 12 pies from this mix with filling left over. Add a potato side ( we chose tater tots) and your favorite stout ( or any other Irish ale)and you have a great St. Patrick's Day dinner alternative to corned beef and cabbage! This is definitely a keeper!
This reply was: Helpful  Inspiring
1 - 1 of 1 Reviews
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