Blogger Paula Kittelson from Blogging Foods turns a favorite breakfast cocktail into a mini pancake that will spike up your mornings and impress your guests!
Learn to make this recipe with our how-to article.
For best results, make sure to use good quality champagne.
Serve the pancake stacks with the leftover champagne.
Like the idea but can't have alcohol? Substitute champagne with 1/3 cup fresh orange juice.