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Betty Crocker
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Reviews & Comments

Mini Corn Cakes
full spoonfull spoonfull spoonfull spoonfull spoon (1 Ratings)

1 Ratings

5 spoons 100%
4 spoons
3 spoons
2 spoons
1 spoons
Treat your guests with these delicious mini corn cakes made using Green Giant® SteamCrisp® Niblets® sweet corn. A wonderful appetizer that’s served with sour cream topper.
Prep: 25 MinTotal: 25 Min
1 - 1 of 1 Reviews
Posted 7/6/2012 6:16:04 AM REPORT ABUSE lightcooknaut said:
Rating:
ADD one more ingredient add fresh or frozen potato hash brown to the outside aned use peanut oil to fry them crunchy add to any meals before as a appetizer of a dessert with applebutter mom made the apple tree bounty she always put up jars of applebutter and grandma lived sharing a jar full when family came and at holidays never went to waste yes it addds to the waist of the cooks but indeared us all to mommas jarred jam. Try it many ways of your own makings inside.
This reply was: Helpful  Inspiring
1 - 1 of 1 Reviews
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