Mini cookies come with maximum flavor and satisfaction. Chocolate chip, peanut butter, sugar--so many mini cookies with maximum help from a mix.
pouch (1 lb 1.5 oz) Betty Crocker™ chocolate chip, peanut butter or sugar cookie mix
Egg, butter, vegetable oil or water as package directs
Sugar, if needed
Cinnamon, if needed
(about 1 cup) miniature semisweet or milk chocolate candy drops for baking (from 10-oz bag), if needed
Heat oven to 350°F. Make pouch of cookie mix as directed on package.
Shape dough as directed for each kind of cookie, below.
Bake 8 to 10 minutes or until edges are light golden brown.
<b>Mini Chocolate Chippers:</b> Make chocolate chip cookie mix as directed. Drop dough by rounded 1/2 teaspoonfuls 1 inch apart on ungreased cookie sheet. Bake as directed, above. Cool 1 minute before removing from cookie sheet.
<b>Mini Peanut Blossom Cookies:</b> Make peanut butter cookie mix as directed. Shape dough into 1/2-inch balls; roll in sugar. Place balls 1 inch apart on ungreased cookie sheet. Bake as directed, above. Immediately press miniature chocolate candy drop in top of each cookie. Cool 1 minute before removing from cookie sheet.
<b>Snicker-Do-Littles:</b> Make sugar cookie mix as directed. Shape dough into 1/2-inch balls. Mix 3 tablespoons sugar and 1 teaspoon cinnamon. Roll dough balls in sugar mixture. Place on ungreased cookie sheet. Bake as directed, above. Cool 1 minute before removing from cookie sheet.
Keep a stash of mini cookies in the freezer for up to two months. They'll be ready when you need them.
Mini cookies are great for kids' snacks. Pack them in mini snack bags for lunches or snacks.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Cookie
- Calories from Fat
% Daily Value
- Total Fat
- (Saturated Fat
- Trans Fat
- Total Carbohydrate
- (Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
Exchanges:0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.