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Mini Baked Steak Burritos

A fajita dinner kit turns beef tip steak, beans and cheese into tasty burritos.

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( 19 Ratings)

19 Ratings

5 Stars 26%

4 Stars 47%

3 Stars 21%

2 Stars 0%

1 Stars 5%

Member Reviews ( 5 )
29e36a6f-50c8-4ba3-948e-9ec092c000e8
  • Prep Time 25 min
  • Total Time 45 min
  • Servings 5

Ingredients

2
tablespoons butter or margarine
1
lb boneless beef sirloin tip steak, cut into thin bite-size strips
1
box (14.67 oz) Old El Paso® fajita dinner kit
1
can (16 oz) Old El Paso® refried beans
1 1/2
cups shredded Cheddar cheese (6 oz)
3
medium green onions, thinly sliced
1
cup shredded Mexican cheese blend (4 oz)

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 400°F. In 10-inch nonstick skillet, melt butter over medium heat. Stir in beef; sprinkle with seasoning mix (from dinner kit). Cook 10 to 12 minutes, stirring occasionally, until desired beef doneness; drain. Meanwhile, place refried beans in microwavable dish. Microwave uncovered on High 2 minutes, stirring once or twice.
  • 2 Spread beans over each tortilla (from dinner kit) to within 1/4 inch of edges. Top with beef, Cheddar cheese and onions. Roll up, folding in sides. Place seam sides down in ungreased 13x9-inch (3-quart) glass baking dish. Pour fajita sauce (from dinner kit) on top. Sprinkle with Mexican cheese blend.
  • 3 Bake 15 to 20 minutes or until burritos are hot and cheese is melted.

EXPERT TIPS

Expert Tips

Search Cinnamon "Fried" Ice Cream for a delicious dessert idea.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving (2 Burritos)
Calories
680
(
Calories from Fat
290),
% Daily Value
Total Fat
33g
33%
(Saturated Fat
17g,
17%
Trans Fat
2g
2%
),
Cholesterol
135mg
135%;
Sodium
1760mg
1760%;
Total Carbohydrate
50g
50%
(Dietary Fiber
6g
6%
  Sugars
5g
5%
),
Protein
46g
46%
;
% Daily Value*:
Vitamin A
20%;
Vitamin C
8%;
Calcium
45%;
Iron
30%;
Exchanges:
3 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
3
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 5 Reviews View All
Posted 5/12/2011 5:26:21 PM REPORT ABUSE crystaleve4989 said:
Rating:
This recipe tasted great! Very good with sour cream and avocados! I also used round steak.
This reply was: Helpful  Inspiring
Posted 4/3/2011 4:30:12 PM REPORT ABUSE elvega124 said:
Rating:
This is an excellent alternative to tacos meals). I even used Top Round instead of sirloin.....good ones...
This reply was: Helpful  Inspiring
Posted 9/26/2008 4:31:45 PM REPORT ABUSE aaronsmomma30 said:
Rating:
This is an excellent alternative to grilling or tacos (2 of my families usual meals). I even used Top Round instead of sirloin and even still this had my husbands seal of approval!
This reply was: Helpful  Inspiring
1 - 3 of 5 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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