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Betty Crocker
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Milano Ciabatta Sandwich

Hearty Italian-style sandwich slices boast a trio of colors and flavors.

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( 10 Ratings)

10 Ratings

5 Stars 50%

4 Stars 30%

3 Stars 10%

2 Stars 10%

1 Stars 0%

Member Reviews ( 4 )
54a476ca-1f77-4bca-ac59-85fa56109373
  • Prep Time 15 min
  • Total Time 15 min
  • Servings 16

Ingredients

1
loaf (1 pound) unsliced rustic ciabatta bread
1/2
cup kalamata olive tapenade
2
cups shredded romaine lettuce
1/4
large sweet onion, sliced (1 cup)
8
ounces sliced salami
8
ounces sliced provolone cheese
2
medium tomatoes, sliced

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Cut bread horizontally in half. Spread tapenade over bottom half of bread; top with lettuce. Layer onion, salami, cheese and tomatoes on lettuce. Add top of loaf.
  • 2 Cut sandwich into 16 pieces.

EXPERT TIPS

Expert Tips

Let guests make their own sandwiches! Place small bowl of olive tapenade in the center of a large platter. Arrange tomato and onion slices around the bowl, and arrange lettuce, salami and cheese around edge of platter. Place sliced bread in a basket.

Place party pick in each sandwich and arrange on a platter. Garnish platter with a radicchio leaf filled with olives or fresh herbs.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
170
(
Calories from Fat
70),
% Daily Value
Total Fat
8g
8%
(Saturated Fat
4g,
4%
),
Cholesterol
20mg
20%;
Sodium
500mg
500%;
Total Carbohydrate
17g
17%
(Dietary Fiber
1g
1%
),
Protein
8g
8%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
10%;
Calcium
14%;
Iron
8%;
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
 
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 4 Reviews View All
Posted 9/17/2008 5:05:46 PM REPORT ABUSE chezjohnnie said:
Rating:
Reply: by ChezJohnnie Well I think the presentation, as well as the ease of the recipe gives it high marks. However the Ciabatta bread should be toasted. The cheese should be slightly melted,and the Tomatoshould be substituted w/ 'Roasted Red Peppers" WOW !! Try it sometime. Enjoy !
This reply was: Helpful  Inspiring
Posted 7/10/2007 8:46:50 AM REPORT ABUSE Regina H said:
Rating:
A delicious hearty Italian Sandwich,that makes a meal fast.
This reply was: Helpful  Inspiring
Posted 9/19/2006 7:37:10 AM REPORT ABUSE
Rating:
Very Tasty and Nice. I used my spicy herb mustard spread that I have created and added some avacadoe and it was a nice hit with my friends.Thanks
This reply was: Helpful  Inspiring
1 - 3 of 4 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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