Prepared in the microwave, flavorful, filled potato cups can be ready in 20 minutes.
If 12x8-inch dish will not fit in your microwave oven, use a microwavable pie plate, and cook half the potatoes at a time. Microwave on High 6 to 8 minutes or until tender.
Besides making a tasty appetizer, these potatoes are also a good side dish for roasted meat or poultry.
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