Microwave Apple Crisp

Make a classic, favorite apple dessert even quicker when you cook with a microwave.

  • Prep Time 15 min
  • Total Time 25 min
  • Servings 6

Ingredients

4
medium tart cooking apples, peeled, sliced (4 cups)
2/3
cup packed brown sugar
2/3
cup quick-cooking or old-fashioned oats
1/2
cup Original Bisquick™ mix
3
tablespoons butter or margarine, softened
3/4
teaspoon ground cinnamon
3/4
teaspoon ground nutmeg

  • 1 In ungreased 2-quart microwavable casserole or 8-inch square microwavable dish, arrange apple slices. In small bowl, stir remaining ingredients until crumbly. Sprinkle over apples.
  • 2 Microwave uncovered on High 7 to 10 minutes, rotating dish 1/2 turn after 5 minutes, until apples are tender. Serve warm.

Expert Tips

Good choices of cooking apples include Rome Beauty, Golden Delicious and Greening.

You can bake this simple dessert in the oven. Grease 8-inch square pan or glass baking dish with shortening or cooking spray. Decrease oats to 1/2 cup; increase butter to 1/3 cup. Bake in 375°F oven about 30 minutes or until topping is golden brown and apples are tender.

Serve this warm, fragrant dessert topped with a dollop of whipped cream or a scoop of cinnamon ice cream.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
260
(
Calories from Fat
70),
% Daily Value
Total Fat
8g
8%
(Saturated Fat
4g,
4%
Trans Fat
1/2g
1/2%
),
Cholesterol
15mg
15%;
Sodium
190mg
190%;
Total Carbohydrate
46g
46%
(Dietary Fiber
2g
2%
  Sugars
32g
32%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
2%;
Calcium
6%;
Iron
8%;
Exchanges:
1/2 Starch; 1/2 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choices:
3
*Percent Daily Values are based on a 2,000 calorie diet.