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Recipe

Microwave Apple Crisp

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Make a classic, favorite apple dessert even quicker when you cook with a microwave.

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( 73 Ratings)

73 Ratings

5 Stars 62%

4 Stars 22%

3 Stars 12%

2 Stars

1 Stars

Member Reviews ( 37 )

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PREP TIME 15 Min
TOTAL TIME 25 Min
SERVINGS 6

4: medium tart cooking apples, peeled, sliced (4 cups)

2/3: cup packed brown sugar

2/3: cup quick-cooking or old-fashioned oats

1/2: cup Original Bisquick® mix

3: tablespoons butter or margarine, softened

3/4: teaspoon ground cinnamon

3/4: teaspoon ground nutmeg

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1 In ungreased 2-quart microwavable casserole or 8-inch square microwavable dish, arrange apple slices. In small bowl, stir remaining ingredients until crumbly. Sprinkle over apples.
2 Microwave uncovered on High 7 to 10 minutes, rotating dish 1/2 turn after 5 minutes, until apples are tender. Serve warm.

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Expert Tips

Good choices of cooking apples include Rome Beauty, Golden Delicious and Greening.

You can bake this simple dessert in the oven. Grease 8-inch square pan or glass baking dish with shortening or cooking spray. Decrease oats to 1/2 cup; increase butter to 1/3 cup. Bake in 375°F oven about 30 minutes or until topping is golden brown and apples are tender.

Serve this warm, fragrant dessert topped with a dollop of whipped cream or a scoop of cinnamon ice cream.

Got questions? Our experts have the answers. Ask Betty now.

Nutrition Information:

1 Serving (1 Serving)

Calories 260

(Calories from Fat 70),

Total Fat 8g

(Saturated Fat 4g,
Trans Fat 1/2g),

Cholesterol 15mg;
Sodium 190mg;
Total Carbohydrate 46g

(Dietary Fiber 2g,
Sugars 32g),

Protein 2g;

Percent Daily Value*:

Exchanges:

1/2 Starch;
1/2 Fruit;
2 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
1 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 37 Reviews View All

Posted 11/12/2012 8:32:55 PM REPORT ABUSE Meghan_McA said:

Rating:

I was skeptical at first (apple crisp in the microwave?), but this recipe is a winner. I substituted one of the apples out for a pear, but other than that, I stuck with it as written. It was so easy! Next time I might try mixing in a handful of dried cranberries in with the apples; adding some toasted chopped pecans or walnuts to the topping would be good as well. Easy, delicious and oh-so-very quick to make!

This reply was: Helpful Inspiring

Posted 10/16/2012 1:01:23 PM REPORT ABUSE Phansell said:

Rating:

This was so easy and delicious! I put it in while we ate dinner and dessert was hot and ready for the ice cream when we were done eating.

This reply was: Helpful Inspiring

Posted 9/29/2012 8:45:21 PM REPORT ABUSE hamp23 said:

Rating:

Wanted to try this so bad, but only had a can of apple pie filling. Guess what--worked like a charm! Didn't change anything else. Thank you Betty Crocker

This reply was: Helpful Inspiring