Michelada

Nothing says summer like a Michelada—the popular Mexican beer cocktail made with lime juice and assorted sauces. Served over ice, this refreshing beverage is ready in just five minutes.

  • Prep Time 5 min
  • Total Time 5 min
  • Servings 1

1
large beer mug
1
tablespoon fresh lime juice
1
teaspoon Worcestershire sauce
1/4
to 1/2 teaspoon Buffalo wing sauce or hot sauce
1/4
teaspoon seasoning sauce
Lime wedge
Coarse salt
1
bottle (12 oz) pale ale or lager beer
Ice, if desired

  • 1 Place beer mug in freezer. In small bowl, mix lime juice and sauces.
  • 2 Remove mug from freezer. Rub rim of mug with lime wedge; dip rim into salt. Pour lime juice mixture into mug; add ale. Add ice. Serve immediately.

Expert Tips

Increase the level of spiciness by adding more hot sauce. Serve with your favorite appetizer.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
160
(
Calories from Fat
0),
% Daily Value
Total Fat
0g
0%
(Saturated Fat
0g,
0%
Trans Fat
0g
0%
),
Cholesterol
0mg
0%;
Sodium
310mg
310%;
Total Carbohydrate
15g
15%
(Dietary Fiber
0g
0%
  Sugars
1g
1%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
15%;
Calcium
2%;
Iron
2%;
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.