Blogger Stephanie Wise of Girl versus Dough brings the flavors of Mexico to the breakfast table with this potato pancake recipe.
Learn to make this recipe with our how-to article.
SAVE ON THIS RECIPE!
*Pasteurized eggs are uncooked eggs that have been heat-treated to kill bacteria which can cause food poisoning and gastrointestinal distress. Because the eggs in this recipe are not cooked, be sure to use pasteurized eggs. They can be found in the dairy case at large supermarkets.
Add diced tomato or onion to the potato mixture for extra texture and flavor.
© 2013 ®/TM General Mills All Rights Reserved