Blogger Stephanie Wise of Girl versus Dough adds a little bit of spice to these hot cocoa-flavored cupcakes.
Learn to make this recipe with our how-to article.
SAVE ON THIS RECIPE!
Spice things up by stirring 1/4 teaspoon ground red pepper (cayenne) into the vanilla frosting.
For even more pizzazz, top cupcakes with red pepper flakes, cinnamon candies or chocolate shavings.
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