Mexican Hot Chocolate Chex® Party Mix

Mexican Hot Chocolate Chex® Party Mix

Savor the flavors of Mexican Hot Chocolate any time of year in this dynamite party mix.

Prep Time

15

Minutes

Total Time

15

Minutes

Makes

16

servings

2
cups Vanilla Chex® cereal
2
cups Chocolate Chex® cereal
2
cups Cinnamon Chex® cereal
1/4
cup butter or margarine
1
cup semisweet chocolate chips
1/4
cup sweetened condensed milk
1
teaspoon ground cinnamon
1
cup flaked coconut
1 1/2
cups mini marshmallows
  1. In large microwaveable bowl, measure cereal. Set aside
  2. In 2-cup microwavable measuring cup, heat butter and chocolate chips on High 1 minute or until almost melted; stir and microwave another 30 seconds or until mixture can be stirred smooth; stir in condensed milk, heat 30 seconds or until boiling; stir in cinnamon. Pour over cereal mixture, stirring until evenly coated.
  3. Microwave on High about 3 minutes, stirring every minute, until mixture is glazed. Stir in coconut and marshmallows. Pour onto waxed-paper lined pan to cool.
Makes 16 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Cooking Gluten Free?
Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.
Not a coconut lover? Leave it out-you'll still have a terrific blend of Mexican Hot Chocolate.

Nutrition Information:

1 Serving (1/2 cup)
  • Calories 190
    • (Calories from Fat 80),
  • Total Fat 9g
    • (Saturated Fat 6g,
    • Trans Fat 0g),
  • Cholesterol 10mg;
  • Sodium 150mg;
  • Total Carbohydrate 24g
    • (Dietary Fiber 1g,
    • Sugars 13g),
  • Protein 1g;
Percent Daily Value*:
    Exchanges:
    • 0 Starch;
    • 0 Fruit;
    • 1 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 2 Fat;
    Carbohydrate Choices:
    • 1 1/2;
    *Percent Daily Values are based on a 2,000 calorie diet.