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Merry Berry Cobbler

Make merry with a triple berry warm and cozy cobbler.

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( 17 Ratings)

17 Ratings

5 Stars 88%

4 Stars 12%

3 Stars

2 Stars

1 Stars

Member Reviews ( 5 )

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Prep Time 25 min
Total Time 55 min
Servings 6

Ingredients

1: cup granulated sugar

1/3: cup cornstarch

2: cups fresh or frozen raspberries

2: cups fresh or frozen blueberries

2: cups fresh or frozen blackberries

2: tablespoons lemon juice

1: cup Gold Medal® all-purpose flour

1/4: cup packed brown sugar

3/4: teaspoon baking powder

1/4: teaspoon salt

1/4: teaspoon ground nutmeg

1/4: cup butter or margarine

2: to 3 tablespoons hot water

: Whipped cream, if desired

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Directions

1 Heat oven to 400°F. Grease 2-quart casserole with shortening. In 4-quart Dutch oven, mix granulated sugar and cornstarch. Add berries and lemon juice; toss until evenly coated. Heat to boiling. Boil 3 to 5 minutes (7 to 10 minutes for frozen berries), stirring constantly, until slightly thickened. Spoon into casserole.
2 In large bowl, mix flour, brown sugar, baking powder, salt and nutmeg. Cut in butter, using pastry blender or crisscrossing 2 knives, until mixture looks like coarse crumbs. Stir in enough hot water until mixture forms a soft dough. Drop dough by tablespoonfuls onto berry mixture.
3 Bake cobbler 25 to 30 minutes or until topping is golden brown. Serve warm with whipped cream.

EXPERT TIPS

Expert Tips

Tuck a few fresh berries into serving bowls for a flavorful and colorful garnish.

Sprinkle decorating sugar crystals over the cobbler dough just before baking.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 385
Calories from Fat: 70),

% Daily Value

Total Fat: 8g; 8%
(Saturated Fat 5g, 5% ),
Cholesterol: 20mg; 20%;
Sodium: 220mg; 220%;
Total Carbohydrate: 82g; 82%
(Dietary Fiber 7g 7% ),
Protein: 3g; 3%

% Daily Value*:

Vitamin A: 8%;
Vitamin C: 22%;
Calcium: 8%;
Iron: 10%;

Exchanges:

1 Starch; 2 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;

Carbohydrate Choices:

5 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 5 Reviews View All

Posted 6/1/2009 11:52:52 AM REPORT ABUSE Kareylyn said:

Rating:

This is delicious! The cobbler part is very moist, light and fluffy and has great flavor. Made it for a couple friends and they both loved it!

This reply was: Helpful Inspiring

Posted 6/11/2008 10:41:15 PM REPORT ABUSE juicey said:

Rating:

I used this recipe and substituted 4 c. fresh tart cherries for the 6 c. berries and used 4 drops of almond extract instead of the nutmeg. I put the extract in with the cherries, sugar and corn starch. The group I served this to raved about it so therefore my rating. Enjoy!

This reply was: Helpful Inspiring

Posted 12/4/2006 10:58:05 AM REPORT ABUSE tt said:

Rating:

I like to cook but when it comes right down to it, baking seems too difficult to make happen unless it''s for a ''special'' occasion. This recipe was so easy I''m actually going to do it again. I like to have friends and family over for during the holidays for quick and simple gatherings. Cobbler and ice cream along with coffee or tea after work hits the spot. Any one can make this recipe and its a great change from cookies and cakes. Have fun and just try it.

This reply was: Helpful Inspiring