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Mediterranean Meatball Supper Skillet

Greek flavors blend in this appealing dish, with feta, olives, zucchini, and tomatoes simmering with frozen meatballs.

Prep: 45 MinTotal:

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Posted 3/14/2012 7:26:39 PM REPORT ABUSE Bowserbabe said:

Rating:

This was really excellent! Everything turned out great! I added some Italian seasoning to it and a couple tsps of beef stock granules to the water for extra flavor. I didn't use feta but used parmesan cheese instead. Definitely more Italian than Greek but still a keeper!

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