We mashed sweet potatoes with fat-free Greek yogurt, butter, brown sugar and Moroccan spices for a vegetarian side dish that you'll want to make room for on the Thanksgiving table.
"Sweet potatoes are always on our family table at Thanksgiving, and we like to add savory spices to balance the natural sweetness. This version with a Moroccan-style spice mix has lots of warm flavor. For a different taste, try an Indian-style spice mix with ginger, coriander and cumin." - Andrea Meyers
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