Mascarpone-Filled Fresh Strawberries

Add an elegant touch to a meal with these beautiful berries, ready to serve in just 20 minutes.

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Prep Time 20 min
Total Time 20 min
Servings 20

Ingredients

1: quart fresh strawberries

1: container (8 oz) mascarpone cheese

3: tablespoons powdered sugar

1: teaspoon milk

1/2: teaspoon almond extract

: Sliced almonds

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Directions

1 Using larger strawberries, trim tops and bottoms of strawberries to level. Using small melon baller, scoop out center of each strawberry.
2 In medium bowl, mix cheese, powdered sugar, milk and extract until smooth. Spoon cheese mixture into small resealable food freezer plastic bag or pastry bag fitted with star tip; seal bag. Cut small hole in bottom corner of plastic bag. Squeeze bag to pipe cheese mixture into strawberries; top with almonds.

EXPERT TIPS

Expert Tips

For a beautiful presentation, serve on a bed of coconut on a pretty platter or tray.

Look for mascarpone in the gourmet cheese section of your grocery store. It's usually found near the deli cheeses. In a pinch, cream cheese can be used instead.

Got questions? Our experts have the answers. Ask Betty now.