ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Marinated Vegetable Salad

Zucchini squash, carrots and radish come together in this marinated veggie salad – a flavorful side dish.

Error occured While adding it to favorites X
CLOSE
 (0) 0 Reviews
+

Share

  • Prep Time 25 min
  • Total Time 4 hr 25 min
  • Servings 10

1
large zucchini, quartered, very thinly sliced
1
large yellow summer squash, quartered, very thinly sliced
1
carrot, peeled, thinly sliced
1/4
cup very thinly sliced red onion, separated into rings
4
radishes, very thinly sliced
2/3
cup purchased Greek vinaigrette dressing

Directions

  • 1 In large bowl, mix all ingredients until combined.
  • 2 Cover; refrigerate at least 4 hours or overnight before serving.

EXPERT TIPS

Expert Tips

To reduce the fat in each serving of these marinated vegetables by about 6 grams, use fat-free Italian dressing and 2 tablespoons of crumbled feta cheese.

For a colorful presentation, line the serving bowl with green-edged ivory kale or purple kale leaves.

Get new recipe inspiration every week! Free Newsletters

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
90
(
Calories from Fat
60),
% Daily Value
Total Fat
7g
7%
(Saturated Fat
1g,
1%
),
Cholesterol
0mg
0%;
Sodium
180mg
180%;
Total Carbohydrate
5g
5%
(Dietary Fiber
2g
2%
  Sugars
3g
3%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
45%;
Vitamin C
20%;
Calcium
0%;
Iron
2%;
Exchanges:
1 Vegetable; 1 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

RATINGS & REVIEWS

Be the first to review this recipe!

© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
More To Explore
powered by ZergNet
Save Money on Your Favorite Brands
when you buy FOUR any flavor/variety Totino's® Crisp Crust Party Pizza® Products (Excluding Party Pizza ...
See All Coupons
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
close