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Margarita Cupcakes

Margarita Cupcakes

Indulge in life's little pleasures - margaritas and cupcakes with a sweet and salty mix and a creamy yogurt topping.

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( 102 Ratings)

102 Ratings

5 Stars 23%

4 Stars 33%

3 Stars 25%

2 Stars 16%

1 Stars 4%

Member Reviews ( 12 )
b6e74752-4a68-43b9-9324-5ed93be80811
  • PREP TIME 30 Min
  • TOTAL TIME 1 Hr 45 Min
  • SERVINGS 24

 

Pretzel Mixture
1 1/2
cups crushed pretzels
1/4
cup butter or margarine, melted
2
tablespoons sugar
Cupcakes
1
box Betty Crocker® SuperMoist® white cake mix
3/4
cup nonalcoholic margarita mix
1/3
cup vegetable oil
1/4
cup water
2
teaspoons grated lime peel
4
egg whites
Topping
1 1/2
cups frozen (thawed) whipped topping
2
containers (6 oz each) Yoplait® Light Fat Free Key lime yogurt
2
teaspoons grated lime peel
1/3
cup coarsely crushed pretzels
  • 1 Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.
  • 2 In small bowl, mix pretzel mixture ingredients until blended. Spoon about 1 tablespoon mixture in each cup.
  • 3 In large bowl, beat cupcake ingredients with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Divide batter evenly among cups (two-thirds full).
  • 4 Bake 18 to 23 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan to cooling rack. Cool completely.
  • 5 In medium bowl, fold whipped topping, yogurt and 2 teaspoons lime peel until blended; frost cupcakes. Sprinkle with coarsely crushed pretzels. Store loosely covered in refrigerator.
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Nutrition Information:

Nutrition Information:

1 Serving (1 cupcake)
  • Calories 180
    • (Calories from Fat 60),
  • Total Fat 7g
    • (Saturated Fat 3g,
    • Trans Fat 0g),
  • Cholesterol 5mg;
  • Sodium 220mg;
  • Total Carbohydrate 26g
    • (Dietary Fiber 0g,
    • Sugars 14g),
  • Protein 2g;
Percent Daily Value*:
  • Vitamin A 2 %;
  • Vitamin C 0 %;
  • Calcium 6 %;
  • Iron 4 %;
Exchanges:
  • 1/2 Starch;
  • 0 Fruit;
  • 1 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 1 1/2 Fat;
Carbohydrate Choices:
  • 2;
*Percent Daily Values are based on a 2,000 calorie diet.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.

Review & Comments

Write a Review
1 - 3 of 12 Reviews View All
Posted 7/3/2011 11:46:08 AM REPORT ABUSE R1chic said:
Rating:
not a big fan nor were they a big hit. REally didnt taste much like a margarita...was too lemon tasting. Overall they were not horrible tasting, just was not what I expected the flavor to be.
This reply was: Helpful  Inspiring
Posted 5/11/2011 9:05:32 AM REPORT ABUSE grammy-Patti said:
Rating:
made these for my husband to take to work -- they were a big hit
This reply was: Helpful  Inspiring
Posted 5/5/2011 7:00:35 PM REPORT ABUSE nay721 said:
Rating:
I am VERY curious how you turned them into cake balls melgotserved? did you put the pretzels inside? Did you use pretzels at all? Did you use a different icing? What kind?
This reply was: Helpful  Inspiring
1 - 3 of 12 Reviews View All
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