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Reviews & Comments

Maple-Sour Cream Pancakes
full spoonfull spoonfull spoonfull spoonhalf spoon (16 Ratings)

16 Ratings

5 spoons 56%
4 spoons 19%
3 spoons 12%
2 spoons 6%
1 spoons 6%
Enjoy the comforting flavors of maple syrup and sour cream in this simple favorite.
Prep: 15 MinTotal: 20 Min
1 - 2 of 2 Reviews
Posted 3/18/2008 7:08:55 PM REPORT ABUSE shan21non said:
Rating:
love love love this! ive already made these 4 or 5 times. my kids eat tons of these compared to regular pancakes. this has become my "go to" recipe. soooo good!
This reply was: Helpful  Inspiring
Posted 7/9/2007 9:46:17 AM REPORT ABUSE sammyshawn said:
Rating:
I used 2% milk and the batter was great.Ended up adding a 1/3 cup more milk to loosen. I coated the pan with butter and it made the outside of the pancakes buttery and yummy. Served as suggested with warm syrup and also served maple bacon. Loved this one.
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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