Maple-Cranberry Syrup

Three ingredients and a single step is all that you need to make this homemade cranberry and maple sauce - ready in just 10 minutes.

  • Prep Time 5 min
  • Total Time 10 min
  • Servings 24

1
cup maple-flavored syrup
1/2
cup whole berry cranberry sauce
1/4
cup chopped walnuts, if desired

  • 1 Heat maple syrup and cranberry sauce in 1-quart saucepan over medium heat, stirring occasionally, until cranberry sauce is melted. Stir in walnuts. Serve warm. Store covered in refrigerator up to 4 weeks.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 tablespoon
Calories
45
(
Calories from Fat
0),
% Daily Value
Total Fat
0g
0%
(Saturated Fat
0g,
0%
),
Cholesterol
0mg
0%;
Sodium
0mg
0%;
Total Carbohydrate
10g
10%
(Dietary Fiber
0g
0%
),
Protein
0g
0%
;
% Daily Value*:
Iron
0%;
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.