Maple-Cranberry Syrup

Maple-Cranberry Syrup

Three ingredients and a single step is all that you need to make this homemade cranberry and maple sauce - ready in just 10 minutes.

Prep Time

05

Minutes

Total Time

10

Minutes

Makes

1

1/2

1
cup maple-flavored syrup
1/2
cup whole berry cranberry sauce
1/4
cup chopped walnuts, if desired
  1. Heat maple syrup and cranberry sauce in 1-quart saucepan over medium heat, stirring occasionally, until cranberry sauce is melted. Stir in walnuts. Serve warm. Store covered in refrigerator up to 4 weeks.
Makes 1 1/2 cups syrup

Nutrition Information:

1 Serving (1 tablespoon)
  • Calories 45
    • (Calories from Fat 0),
  • Total Fat 0g
    • (Saturated Fat 0g,),
  • Cholesterol 0mg;
  • Sodium 0mg;
  • Total Carbohydrate 10g
    • (Dietary Fiber 0g,
  • Protein 0g;
Percent Daily Value*:
    *Percent Daily Values are based on a 2,000 calorie diet.