Mama's Chicken Spaghetti

Mama's Chicken Spaghetti

This is a delicious recipe I got from my mother! I have always been a picky eater, but have always LOVED my mother's chicken spaghetti!

Prep Time

15

Minutes

Total Time

45

Minutes

Makes

10

Servings

1
chicken
1
cup chicken broth
1
small onion
1
small green pepper
1/2
teaspoon celery salt or 1/2 cups of chopped celery
1
package spaghetti
1/2
pound velveeta cheese
1
can mushroom soup
1
jar pimentos (pre-cut)
  1. Cook and debone the chicken Preheat oven to 375
  2. Saute all vegetables in skillet
  3. Cook small package of spaghetti (follow instructions on package) and drain. After draining, add 1/2 lb. of Velveeta cheese, mushroom soup, and pimentos.
  4. Add sauteed vegetables, chicken, and broth to the spaghetti.
  5. Pour mix into a large glass pyrex.
  6. Place pyrex in oven and cook for 30 minutes.
Makes Servings

Nutrition Information:

1 Serving ()
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.