Our adorably delicious Mama and Baby Chick Cupcakes are made with Betty Crocker SuperMoist yellow cake mix and rich and creamy vanilla and lemon frostings.
You can use a mini cupcake maker instead of the oven to bake the mini cupcakes. Follow the manufacturer’s directions for amount of batter and baking time.
Not a lemon fan? Use 2 containers of vanilla frosting, tinting 1 with yellow food color for frosting the baby chick cupcakes. If you have leftover frosting, cover and refrigerate for another use.
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