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Make-Your-Own Flatbread Pizza

Blogger Deborah Harroun of Taste and Tell shows you how easy it is to get your kids in the kitchen.

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  • Prep Time 10 min
  • Total Time 20 min
  • Servings 6

Ingredients

6
flatbreads (6 inch)
1
to 1 1/2 cups Muir Glen™ organic pizza sauce (from 15-oz can)
Assorted pizza toppings (such as sliced mushrooms, pepperoni, bell peppers, olives)
3
cups shredded mozzarella cheese (12 oz)

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 425°F. Place flatbreads on cookie sheets. Spread evenly with pizza sauce. Sprinkle with desired toppings. Top each with 1/2 cup cheese.
  • 2 Bake 6 to 7 minutes or until cheese is melted and bubbly. Cool slightly before slicing and serving.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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