Posted 9/23/2009 4:01:08 PM
I'm going to try it sweeter and with more cinnamon next time. Seemed like it took a long time to rise, too, but I didn't follow the recipe exactly, I used buttermilk instead of milk. I'm not sure if that would make much of a difference. Also, note that the ingredients shows two tablespoons to be used to get the yeast going, but the directions lists two teaspoons.