Reviews & Comments

I made this for my fiancé and I tonight and we both thought it was really good. However I did use a couple different things than the recipe said. Instead of using the plain bread crumbs i used lemon and pepper seasoned bread crumbs for a lil extra flavor. I also used different vegetables, I used a lil over half a 12 oz bag of Roasted Red Potates, Green Beans with Rosemary butter sauce and about a half a 12 oz bag of corn in butter sauce. However I did accidently put a bit much pepper in it bc I misread the recipe and thought it was saying to put 2tbsp olive oil then 2 tbsp salt & pepper bc there wasn't anything next to them, but realized I was wrong after I poured the pepper onto the chicken.

This recipe was easy and simple to prepare. Everyone loved it, including my 1 year old daughter. My boys even ate the veggies. Next time though, I think I will either use less noodles or put a layer of cream of chicken soup, cheese,butter, and flour mixuture/sauce on top of the noodles or chicken before adding the veggies..and again on top as the recipe instructs. If you use 3 cups of dried noodles, it will be too much and your noodles will come out a little dry. But it was Oh, so YUMMY!

Made this last night, and it was so good!!! I recommend it for sure.

Great recipe! My whole family loved it. Will definitely make again.