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Reviews & Comments

Luscious Mandarin Orange Cake
full spoonfull spoonfull spoonfull spoonfull spoon (86 Ratings)

86 Ratings

5 spoons 72%
4 spoons 16%
3 spoons 5%
2 spoons 5%
1 spoons 2%
It’s cool, it’s creamy, it’s moist and it’s easy to have on hand because it stores in the fridge. There’s no denying the popularity of this orange-flavored cake with the creamy pineapple frosting.
Prep: 10 MinTotal: 1 Hr 55 Min
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1 - 10 of 39 Reviews « Previous 1 2 3 4 Next » 
Posted 3/17/2012 7:13:25 PM REPORT ABUSE Kandlegirl said:
Rating:
I made this cake & it was delicious! It was moist & refreshing.I added more mandarin oranges to the cake batter & used the leftover oranges for decoration. The frosting was amazing & for a quick dessert, I'll make just the frosting & add more types of fruit, coconut & chopped nuts. My brother even said it was good & he mostly likes all things chocolate! I'll definitely make it again.
This reply was: Helpful  Inspiring
Posted 10/4/2011 10:04:55 AM REPORT ABUSE christilee89 said:
Rating:
This cake was absolutely delicious. This is not one of those grocery store cakes that is too sweet. It's light and moist and a big hit! I will definitely make again!
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Posted 9/4/2011 11:52:10 AM REPORT ABUSE Catherine9620 said:
Rating:
This is a great recipe. It is very cool and fresh tasting. My guests always love it.
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Posted 5/24/2011 7:15:47 PM REPORT ABUSE maria52 said:
Rating:
I made this cake for Mother's Day. Have made before and enjoyed so much. No different this time, so light and moist for springtime. Love the pineapple. Will make again.
This reply was: Helpful  Inspiring
Posted 5/8/2011 11:26:14 AM REPORT ABUSE cookincoop said:
Rating:
This cake is awesome. I made it for Easter dinner and it was a smash. It is so moist and delicious. You have to make it with the nuts. It states they are optional, but they add some great texture. This cake will become a traditional cake for the holidays.
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Posted 4/25/2011 10:50:28 AM REPORT ABUSE joansearcy said:
Rating:
OK, this is the winner!!! I made this cake to take to a family gathering for Easter dinner. 19 of us enjoyed the cake, a RAVE review from everyone there, no exceptions. Easy to make, moist, flavorful, light, inviting. I will be keeping the ingredients on hand to make often. Too bad Mandarin oranges only come from China!
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Posted 3/23/2011 5:28:56 PM REPORT ABUSE dreday said:
Rating:
This cake is very easy to make and delicious! Next time I will slice the mandarin oranges and fold them into the batter. My hand mixer shredded the oranges and I rather have had chunks of oranges to bite into. Enjoy!
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Posted 12/19/2010 10:36:41 PM REPORT ABUSE yuna3022 said:
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This is my husbands favorite cake. So simple and refreshing.
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Posted 12/12/2010 12:35:25 PM REPORT ABUSE wondagail said:
Rating:
This cake is fab. If you want to go all pineapple sub the oranges for pineapples crushed. Delicious !!!!!!!!!!!!!!!!
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Posted 9/12/2010 3:43:56 PM REPORT ABUSE Patamar said:
Rating:
I have made this cake several times since finding the recipe here. First time I made cake as the recipe with the nuts and topping. Now I do not use nuts and have not used the topping. My family and friends love this cake always request I make it. They love that the cake is so moist and the kids love this without the topping its great. This cake is always a hit. Thanks
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1 - 10 of 39 Reviews « Previous 1 2 3 4 Next » 
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