Use German-chocolate cake mix to create deliciously decadent brownies loaded with chocolate chips and coconut flakes.
SAVE ON THIS RECIPE!
You can bake these brownies in a 13x9-inch pan, but they will be thinner.
Want even more German chocolate flavor? Frost cooled brownies with Betty Crocker® Rich & Creamy coconut pecan frosting.
Don’t have milk chocolate chips? Use semisweet, dark, white or a combination of chips instead.
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