Place frosting in disposable decorating bag or large resealable freezer bag with one bottom corner cut off to create a 1-inch opening. Pipe frosting in a circular motion over cupcakes for a bakery-shop look.
For a raspberry cream cheese frosting, replace the strawberries with 1/2 cup drained mashed raspberries.
Make it special by purchasing themed paper baking cups. You can find them in many grocery stores or anywhere cake-decorating supplies are sold.