Relish these citrusy Christmas wreath cookies decorated with sprinkles – tasty dessert that can be stored for holiday treats.
SAVE ON THIS RECIPE!
Silicone brushes work very well for brushing the glaze onto the cookies. They can be purchased in most kitchen stores or kitchen sections of department stores.
If you prefer, you can skip the glaze, and sprinkle the unbaked cookies with colored sugar before baking. Some sprinkles will melt during baking, so do some experimenting before sprinkling all of the cookies.
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