A robust rub turns ordinary chicken into extraordinary grilled chicken.
SAVE ON THIS RECIPE!
Refrigerating the "rubbed" chicken 20 to 30 minutes before grilling really enhances the flavor.
You can bake the chicken. Place the rubbed chicken in a foil-lined shallow baking pan and bake in a 375°F oven for 25 to 30 minutes.
© 2014 ®/TM General Mills All Rights Reserved