Lickety-Split Spoons

An easy and very clever gift for the coffee drinker who has everything! For the young at heart, serve spoons with cups of piping-hot cocoa. The chocolate will melt as the beverage is stirred.

  • Prep Time 30 min
  • Total Time 30 min
  • Servings 18

Ingredients

1
cup semisweet chocolate chips, white baking chips or mint-chocolate chips
18
to 24 gold- or silver-colored plastic spoons
Betty Crocker™ candy decors, colored sugars, or crushed hard peppermint candies, miniature candy-coated chocolate chips, if desired

  • 1 Melt chocolate in heavy 1-quart saucepan over lowest possible heat, stirring constantly.
  • 2 Dip spoons into melted chocolate, coating only the bowl of each spoon. Sprinkle with candy decorations. Place spoons on waxed paper until chocolate is set.
  • 3 Wrap spoons in plastic wrap or cellophane.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Spoon
Calories
50
(
Calories from Fat
25 ),
% Daily Value
Total Fat
3 g
3 %
(Saturated Fat
2 g,
2 %
),
Cholesterol
0mg
0%;
Sodium
0mg
0%;
Total Carbohydrate
6 g
6 %
(Dietary Fiber
0g
0%
),
Protein
0g
0%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
2%;
Exchanges:
1/2 Fruit; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.