Posted 4/3/2007 9:49:36 AM
Bobbie from Boston
I tested this with my Garden club an dreceived rave reviews.Not too sweet and those whose love poppy seed and lemon were begging me for the recipe. I did however, substitute walnuts because I had some fresh delivered from my dear brother-in-law from a CA walnut grove and had no almonds at the time. This recipe was requuested by approx. five of the members present at the Lemon Bay Garden Club meeting for April.