Posted 4/29/2010 8:18:42 AM
These lemon-herb muffins were fantastic. I used fresh rosemary from the garden that I dried in the oven just before mixing into the batter. And for a special touch, I added a little poppy seed to the batter. I was afraid that there would not be a very noticeable lemon flavor to these but the lemony sweet flavor was obvious and delicious.