Tangy lemon complements the two types of ginger featured in a moist tube cake.
SAVE ON THIS RECIPE!
Check your produce department for clear plastic bags of crystallized ginger. Buying ginger this way costs much less than buying it in a jar from the spice section.
Garnish with additional crystallized ginger. (If you purchase a 3-oz package, there will be 2 tablespoons left over for this.)
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