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Reviews & Comments

Lemon Curd
full spoonfull spoonfull spoonfull spoonhalf spoon (14 Ratings)

14 Ratings

5 spoons 43%
4 spoons 43%
3 spoons 7%
2 spoons 7%
1 spoons
This is a tart, refreshing custard. It makes a tasty spread for scones, crumpets or English muffins.
Prep: 15 MinTotal: 25 Min
1 - 2 of 2 Reviews
Posted 12/10/2011 2:39:32 PM REPORT ABUSE BrendaB33 said:
Rating:
I just made this and it was so EASY and it is fabulous!! I just picked the fresh Meyer lemons off my tree and made it for a Christmas party I'm going to tonight!! I'm going to give a jar to the hostess along with some other goodies I'm making!! I can't wait to have some on an english muffin later tonight with my cup of chai tea.... ahhhh life is good :)
This reply was: Helpful  Inspiring
Posted 2/6/2011 2:52:36 PM REPORT ABUSE November_Fairy said:
Rating:
My friend's mom made some of this, and I fell in love with it, and went on a search for my own recipe. I found this recipe in my Betty Crocker cookbook, and made it for myself. It is easy, and so delicious. Next I am going to try it with grapefruit instead of lemon.
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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