Posted 3/21/2008 9:14:46 PM
Loved this cheesecake!!! So lemony, sweet & tart. I've made it several times for potlucks, and everyone loved it. I also had problems making the crust go up the sides. My solution was to double the crust recipe to make it go up the sides, but it still didn't go all the way to the top of the cheesecake. I sprinkled powdered sugar on the top, looked really nice.