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Prep 20min
Total25min
Servings6
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Ingredients
1
box Hamburger Helper™ stroganoff
2
cups milk
1/2
cup hot water
2
tablespoons lemon juice
1/2
teaspoon dried dill weed
1
bag (12 oz) frozen broccoli cuts, thawed
2
cups cubed deli rotisserie chicken (from 2- to 2 1/2-lb chicken)
Lemon slices, if desired
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Steps
1
In 10-inch nonstick skillet, mix uncooked noodles and sauce mix (from Hamburger Helper box), milk, hot water, lemon juice and dill weed. Heat to boiling, stirring occasionally. Reduce heat; cover and simmer about 10 minutes, stirring occasionally, until noodles are tender.
2
Stir in broccoli and chicken; cook 2 to 3 minutes longer or until broccoli and chicken are hot. Remove from heat.
3
Cover; let stand 5 minutes (sauce will thicken as it stands). Top with lemon slices.
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There's no need to cook chicken for recipes like this. Cooked chicken is readily available in the deli, in packages in the fresh meat counter and frozen. The frozen variety is great to have on hand for quick meals at a moment's notice.
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