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Reviews & Comments

Lemon Cheesecake with Fresh Berry Topping
full spoonfull spoonfull spoonfull spoonempty spoon (1 Ratings)

1 Ratings

5 spoons
4 spoons 100%
3 spoons
2 spoons
1 spoons
This is not your ordinary cheesecake! Make sure you allow enough time to savor every last bit of this lemon-ginger sensation.
Prep: 30 MinTotal: 11 Hr
1 - 1 of 1 Reviews
Posted 4/6/2012 10:02:39 AM REPORT ABUSE MJane07 said:
Rating:
Pretty good. I like BC's Lemon Curd Cheesecake recipe, too. Make both with a graham cracker crust instead: 1 1/2 C graham cracker crumbs, 1/4 C sugar, 1/3 C melted butter. Whipped cream and blueberries on top. Enjoy!
This reply was: Helpful  Inspiring
1 - 1 of 1 Reviews
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