Homemade lemon bars from a mix? Incredibly good!
How many lemons do you need for this recipe? One will be fine--it will yield 1 1/2 to 3 teaspoons grated peel and 2 to 3 tablespoons lemon juice.
Bake bars in the exact pan size called for in a recipe to ensure moist (not overbaked) bars.
Garnish each bar with a curl of lemon peel for an extra-special touch.
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