Lemon Cake Cookies

Blogger Deborah Harroun of Taste and Tell shares an easy cookie recipe that uses only 4 ingredients! Learn to make this recipe with our how-to article.

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( 7 Ratings)

7 Ratings

5 Stars 71%

4 Stars

3 Stars

2 Stars

1 Stars 29%

Member Reviews ( 13 )

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Prep Time 35 min
Total Time 35 min
Servings 30

Ingredients

1: box Betty Crocker® SuperMoist® lemon cake mix

1: container (8 oz) frozen whipped topping, thawed

1: egg

1/2: cup powdered sugar

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Directions

1 Heat oven to 350°F. Spray cookie sheet with cooking spray.
2 In medium bowl, stir together cake mix, whipped topping and egg until combined. (Dough will be thick and sticky.)
3 Place powdered sugar in small bowl. Using wet hands, shape tablespoonfuls of dough into balls; roll in powdered sugar. On cookie sheet, place balls 2 inches apart.
4 Bake 10 to 12 minutes or until edges are set. Cool 2 minutes; remove from cookie sheet to cooling rack.

EXPERT TIPS

Expert Tips

Use your favorite cake mix flavor to change up the cookies.

Make these extra special by frosting the cookies with Betty Crocker® Rich & Creamy frosting after they’ve cooled.

Got questions? Our experts have the answers. Ask Betty now.

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REVIEWS & COMMENTS

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1 - 3 of 13 Reviews View All

Posted 5/12/2013 9:26:36 AM REPORT ABUSE reneeslife said:

Rating:

OMG, these are delicious, I added a little lemon zest and about a teaspoon of lemon juice. One of the best cookies ever!

This reply was: Helpful Inspiring

Posted 5/4/2013 8:55:45 PM REPORT ABUSE Vigs said:

Rating:

No kidding the dough is sticky--be prepared to mess up your spatula, oven mitts, and everything else. I should've read the other reviews for helpful tips to avoid the sticky mess. Also, don't run out of powdered sugar. They're quite dry and bland without it. Overall, I'd give these a miss.

This reply was: Helpful Inspiring

Posted 5/2/2013 6:06:39 AM REPORT ABUSE Olyachka3 said:

Rating:

OMG!!!! These are really good. I took the advice of 1 review, put the powdered sugar in a cup and spooned the dough into the cup, then then rolled it in there. Then used another spoon to scoop it out to put on baking sheet. I also made it with choc. cake and added a small bag of morsel. I was very pleased with it. And so was my husband.

This reply was: Helpful Inspiring